Coca-Cola is set to launch a new version of its iconic soft drink made with cane sugar sourced from the United States. The move follows calls by former U.S. President Donald Trump urging major food and beverage companies to use more domestically produced ingredients as part of his broader economic agenda.

The beverage giant has announced plans to test the cane sugar formula in select U.S. markets as it explores alternatives to high-fructose corn syrup, which is commonly used in American sodas. The initiative is seen as a response to rising consumer demand for simpler, locally sourced ingredients, as well as political pressure to boost American agriculture.

Industry analysts view Coca-Cola’s decision as both a strategic marketing move and a nod to Trump’s America-first policy framework. If successful, the cane sugar version could expand nationwide, potentially reshaping the U.S. soft drink market.